Black Pepper
We export premium Kenyan black pepper, widely known as the “King of Spices,” valued for its bold flavor, rich aroma, and versatile applications. Grown as a perennial vine in the fertile regions of Kenya / South Tanzania, this spice is carefully harvested and processed to maintain its natural quality and potency.
Kenyan black pepper is renowned not only for its culinary uses but also for its beneficial properties. It is commonly consumed in both whole and powdered forms and is known to support healthy digestion, improve circulation, and contribute to overall wellness. It is also a natural source of essential nutrients, including manganese, iron, vitamin K, and dietary fiber.
Among the most recognized trade varieties we supply are Malabar Garbled and Tellichery Extra Bold, both known for their superior size, appearance, and flavor profile. In addition to black pepper, we also offer Kenyan green pepper in various processed forms, including frozen, dehydrated, freeze-dried, and brine-packed options.
Howlader Enterprises Ltd, Kenya